Chicken Tetrazzini - cooking recipe

Ingredients

large hen
9 oz. pkg. spaghetti
1 lb. Cheddar cheese, grated
1 large can mushrooms and liquid
1 onion, finely chopped
1 green pepper, chopped

Preparation

Cook hen in plenty of water.
Let stand overnight, refrigerated.
Cook the spaghetti in broth, then add the remaining ingredients.
Make White Sauce.