Magic Bars - cooking recipe

Ingredients

1 stick margarine
1 1/2 c. graham cracker crumbs
2 c. coconut
1 c. chopped nuts
1 can condensed sweet milk
1 (6 oz.) pkg. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Place margarine in oblong cake pan (13 x 9-inches) and put in oven to melt.
Remove pan from oven and sprinkle crumbs over melted butter.
Mix together and then press with fork to form bottom layer. Drizzle condensed milk over graham cracker crumbs.
Sprinkle chocolate chips and then coconut, then sprinkle chopped nuts.
Bake for 25 minutes at 350\u00b0.
Remove from oven.
Let cool and cut into squares.
May be frozen.