Seashell Macaroni Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion
1 Tbsp. ketchup
1/2 c. bell pepper
1 medium can tomatoes with juice
1 Tbsp. Worcestershire sauce
2 Tbsp. chopped parsley
1 can mushroom soup
1/2 c. grated cheese
1 (8 oz.) pkg. seashell macaroni

Preparation

Brown beef and drain.
Add all ingredients except soup, cheese and
macaroni.
Bake
at 350\u00b0 for 45 minutes.
Add soup and cooked
macaroni;
mix
well.
Top with grated cheese and return to oven to melt cheese.