Barbecue Sauce - cooking recipe
Ingredients
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1/4 c. finely chopped onion
1 clove garlic, finely chopped
2 Tbsp. butter
1 c. catsup
1/4 c. firmly packed brown sugar
1/4 c. lemon juice
1/8 tsp. Tabasco
1 Tbsp. Worcestershire sauce
1 tsp. prepared mustard
Preparation
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In small saucepan cook onion and garlic in butter until tender.
Add remaining ingredients; bring to a boil.
Reduce heat; simmer, uncovered, 15 to 20 minutes.
Use as a basting sauce for pork, chicken or beef.
Makes about 1 cup.
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