Savory Steak - cooking recipe

Ingredients

2 of your favorite types of steak (T-bone, rib eye, sirloin)
1 bottle Heinz 57 sauce
1 green pepper
1 onion
1 can mushrooms

Preparation

Pour Heinz 57 sauce on large piece of heavy aluminum foil. Place steak on foil.
Cut up green pepper and onion and spread over steaks along with mushrooms.
Pour remaining Heinz 57 sauce over steaks covering completely.
You can bake the steaks in the oven or on the grill.
Bake in 325\u00b0 oven for 30 minutes or grill on low for 15 minutes or so.