Broccoli Casserole - cooking recipe

Ingredients

4 heads fresh broccoli, partially cooked
8 slices American cheese
8 oz. cream cheese
2 sticks butter
2 cans cream of shrimp soup

Preparation

In a saucepan, over medium heat, mix all ingredients, except broccoli.
Cook until blended.
Pour over broccoli in a buttered baking dish.
Sprinkle with Pepperidge Farm stuffing, mixed with melted butter.
Bake at 350\u00b0 for 20 to 30 minutes until bubbly.