Seasoned Pretzels - cooking recipe

Ingredients

6 c. pretzels
1/2 c. oleo, melted
1 pkg. Hidden Valley Ranch original party dip mix
1 Tbsp. Worcestershire sauce
1/2 tsp. seasoned salt

Preparation

Heat oven to 250\u00b0.
Place pretzels in a large shallow baking pan.
Combine oleo, dip mix, Worcestershire and salt.
Pour over pretzels and stir well.
Bake 1 hour, stirring every 15 minutes. Pour on waxed paper to cool.
Store in airtight container.