Guacamole Dip - cooking recipe

Ingredients

2 medium avocados, mashed
1/3 c. mayonnaise
1/4 c. diced green olives
2 Tbsp. lemon juice
1 Tbsp. onion, grated
1/4 tsp. chili powder
dash of garlic powder
4 slices bacon, fried crisp and crumbled

Preparation

Combine all ingredients except 2 slices of bacon and half of the olives.
Chill and garnish with the remaining bacon and olives.