Chocolate Pound Cake - cooking recipe

Ingredients

1 c. butter
1/2 c. shortening
3 c. sugar
6 eggs
3 c. flour
1/4 tsp. salt
1/2 tsp. baking powder
1/2 c. cocoa
1 1/4 c. sweet milk
1 tsp. vanilla

Preparation

Preheat oven to 300\u00b0.
Cream butter, shortening and sugar together.
Add eggs, one at a time.
Sift dry ingredients together; add alternately with milk.
Add vanilla.
Bake in greased 9-inch tube pan for 1 hour and 25 minutes.
Serves 24.