Cocktail Meatballs - cooking recipe
Ingredients
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2 lb. ground beef
1 egg
1 small onion
1/3 c. dry bread crumbs
1/4 c. milk
3/4 tsp. salt
1/8 tsp. pepper
1 tsp. Worcestershire sauce
Preparation
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Mix all ingredients together and form into 1 1/2-inch balls. Bake in a 400\u00b0 oven for 15 minutes.
Drain fat.
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