Cocktail Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    1 egg
    1 small onion
    1/3 c. dry bread crumbs
    1/4 c. milk
    3/4 tsp. salt
    1/8 tsp. pepper
    1 tsp. Worcestershire sauce
Preparation
    Mix all ingredients together and form into 1 1/2-inch balls. Bake in a 400\u00b0 oven for 15 minutes.
    Drain fat.

Leave a comment