Slice And Broil Hamburgers - cooking recipe

Ingredients

12 slices bacon
2 lb. hamburger
1 c. shredded American cheese
1/4 c. chopped onion
1 egg
3 Tbsp. catsup
2 Tbsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. pepper

Preparation

Boil with jackets the approximate number of potatoes that you would usually use at a meal.
Prepare a similar quantity of your favorite egg dumplings.
Grate approximately 1 1/2 cups of your favorite cheese.
Prepare a quantity of butter for browning and while this is in process, slice the peeled potatoes rather thin; salt sparingly.
All must be kept hot, including a large bowl, except, of course, the grated cheese.
Now, spread a layer of sliced potatoes in the bowl.
Next, add a layer of dumplings. Sprinkle with some cheese.
Next, add some of the browned butter. Now, repeat this complete cycle as many times as required to fill the bowl.