Carrot Salad - cooking recipe
Ingredients
-
3 c. grated carrots
1 (7 1/2 oz.) can crushed pineapple
1 c. miniature marshmallows
1 c. raisins
1/2 c. shredded coconut
2 Tbsp. Miracle Whip
2 Tbsp. sour cream
2 Tbsp. lemon juice
Preparation
-
Mix until well blended.
Refrigerate until ready to serve.
Leave a comment