Onion Pie - cooking recipe

Ingredients

1 c. sour cream
2 eggs
6 to 8 medium onions
1 stick butter

Preparation

Saute onions in butter until clear.
Put in pie shell; add sour cream and beaten eggs.
Pour on top of onions.
Bake at 475\u00b0 for 10 minutes.
Reduce heat to 350\u00b0 and bake 40 minutes more.