Sour Cream Chicken - cooking recipe

Ingredients

6 chicken breasts
1 (8 oz.) sour cream
2 cans cream of chicken soup
1/2 c. chicken broth
2 pkg. Ritz crackers
1 stick butter or oleo

Preparation

Boil chicken breasts until done.
Debone breasts and place in casserole dish.
Mix sour cream, cream of chicken soup and chicken broth.
Pour over chicken.
Crumble Ritz crackers and pour over dish.
Melt oleo and pour over crackers.
Bake at 350\u00b0 for 30 minutes.