Corn-Broccoli Bake - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped broccoli
1 (16 oz.) can creamed corn
1/4 c. crushed saltine crackers
1 egg, beaten
1 Tbsp. instant minced onion
2 Tbsp. melted butter
1/2 tsp. salt
dash of pepper
1/4 c. cracker crumbs
2 Tbsp. butter, melted

Preparation

Thaw broccoli.
Combine first 8 ingredients and place in buttered 1-quart casserole dish.
Mix cracker crumbs with remaining 2 tablespoons butter and sprinkle on top.
Bake covered for 45 minutes at 350\u00b0.