Green Bean Casserole - cooking recipe

Ingredients

2 c. French-style green beans, drained
1 can bean sprouts, drained
1 large onion
1 stick margarine
1 can mushroom soup
1 can mushrooms
1/2 c. cut almonds
salt
6 slices American cheese
1 can onion rings

Preparation

Chop onion fine.
Cook in margarine until tender.
Mix with the listed ingredients.
Put in a casserole.
Put cheese on top. Cook in 300\u00b0 to 350\u00b0 oven until it bubbles.
Top with onion rings and heat.