Dressing For Cole Slaw - cooking recipe

Ingredients
    1 medium head cabbage, chopped
    2 medium green peppers, chopped
    1/4 c. mayonnaise
    1/2 c. sour cream
    3 Tbsp. wine vinegar or apple cider vinegar
    1/2 tsp. garlic salt
    1 tsp. regular salt
    2 tsp. sugar
    1/4 tsp. black pepper
    1/4 c. whipping cream
Preparation
    Place chopped cabbage and peppers in bowl.
    Mix together other ingredients, chill before pouring over cabbage and pepper, mix well.
    Serve.
    Refrigerate any leftovers.

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