Dressing For Cole Slaw - cooking recipe
Ingredients
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1 medium head cabbage, chopped
2 medium green peppers, chopped
1/4 c. mayonnaise
1/2 c. sour cream
3 Tbsp. wine vinegar or apple cider vinegar
1/2 tsp. garlic salt
1 tsp. regular salt
2 tsp. sugar
1/4 tsp. black pepper
1/4 c. whipping cream
Preparation
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Place chopped cabbage and peppers in bowl.
Mix together other ingredients, chill before pouring over cabbage and pepper, mix well.
Serve.
Refrigerate any leftovers.
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