Shrimp And Rice - cooking recipe

Ingredients
    1 (6.5 oz.) box butter and herb Rice-A-Roni
    1 lb. uncooked shrimp
    1 small onion, diced
    2 Tbsp. butter
Preparation
    Clean and peel shrimp.
    In skillet saute shrimp in the butter. Cook Rice-A-Roni as directed on package. Add onion to the sauteed shrimp.
    Add Rice-A-Roni and let simmer over a low heat for 5 minutes.

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