Shrimp And Rice - cooking recipe
Ingredients
-
1 (6.5 oz.) box butter and herb Rice-A-Roni
1 lb. uncooked shrimp
1 small onion, diced
2 Tbsp. butter
Preparation
-
Clean and peel shrimp.
In skillet saute shrimp in the butter. Cook Rice-A-Roni as directed on package. Add onion to the sauteed shrimp.
Add Rice-A-Roni and let simmer over a low heat for 5 minutes.
Leave a comment