Lemon Bars - cooking recipe

Ingredients

1 c. margarine
2 c. flour
1/2 c. powdered sugar
4 beaten eggs
2 c. sugar
4 1/2 Tbsp. flour
4 Tbsp. fresh lemon juice
1 c. margarine
2 c. flour
1/2 c. powdered sugar

Preparation

Mix together the margarine, flour and powdered sugar.
Pat into 8 x 16-inch pan and bake for 20 minutes at 350\u00b0.
Remove from oven and add mixture of eggs, sugar, flour and lemon juice.
Pour on as top layer.
Return to oven and bake an additional 20 minutes.
Sprinkle with powdered sugar after removing from oven and cut into bars.