Texas Sheet Cake(Use Jelly Roll Pan) - cooking recipe

Ingredients

2 c. flour
2 c. sugar
4 Tbsp. cocoa
1 stick margarine
1/2 c. oil
1 c. water
2 eggs
1/2 c. sour milk
1 tsp. baking soda
1 tsp. vanilla

Preparation

Combine in bowl flour, sugar and cocoa; set aside.
Combine margarine, oil and water in saucepan; boil 2 minutes.
Pour over dry ingredients.
Stir eggs, milk, baking soda and vanilla into batter; bake 20 minutes at 375\u00b0.