Mom'S Apple Crisp - cooking recipe

Ingredients

sliced apples
1/2 c. white sugar
1 c. flour
1 tsp. salt
1 egg
1/2 c. brown sugar
1 tsp. cinnamon
1/3 c. butter, melted

Preparation

Heat oven to 350\u00b0.
Use a 9 x 9-inch cake pan.
Mix the white sugar, flour, salt and egg together; set aside.
Put sliced apples, brown sugar and cinnamon (mixed together) in a 9 x 9-inch pan.
Put flour mixture on top of apples, then pour melted butter over entire mixture.
Bake at 350\u00b0 for about 35 minutes or until apples are cooked.