Onion Soup - cooking recipe
Ingredients
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6 potatoes
1 onion, diced
1/4 c. water
1/2 c. cubed celery
1/2 stick butter
salt and pepper to taste
1 Tbsp. sugar
1 c. half and half (1/2 pt.)
2 c. milk
1 c. grated cheese
1 lb. can tomatoes
Preparation
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Cook potatoes, onion and celery in water; mash all.
Add remaining ingredients and heat until real warm.
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