Tomorrows Salad - cooking recipe

Ingredients

1 large can chunk pineapple
2 (11 oz.) cans mandarin oranges
2 c. small marshmallows
1 c. pitted cherries
1 c. chopped nuts
1 c. sour cream

Preparation

Drain pineapple and oranges well.
Add remaining ingredients and mix well.
Cover and chill overnight.