Oatmeal Muffins - cooking recipe
Ingredients
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1 c. flour
1 Tbsp. baking powder
1/2 tsp. salt
1/4 c. sugar
1 c. oatmeal
3 Tbsp. oil
1 egg, beaten
1 c. milk
Preparation
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Sift together flour, baking powder, salt and sugar in mixing bowl.
Stir in oats.
Mix in oil, egg and milk.
Fill greased muffin tins 2/3 full.
I like to add 1/3 cup chopped, stewed raisins.
Bake at 425\u00b0 for 15 to 20 minutes.
Serve
warm. Yield: 1 dozen.
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