Chocolate Zucchini Cake - cooking recipe

Ingredients

2 1/2 c. flour
1/4 c. cocoa
1 tsp. baking soda
1 tsp. salt
1/2 c. margarine
1/2 c. oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. buttermilk
2 c. grated zucchini
1 (6 oz.) pkg. chocolate chips
3/4 c. walnuts

Preparation

Preheat oven to 325\u00b0.
Mix flour, cocoa, baking soda and salt. Cream butter, oil and sugar until fluffy.
Add eggs one at a time.
Add vanilla and dry ingredients with buttermilk to cream mixture.
Beat well.
Stir in zucchini.
Grease a 13 x 9-inch pan.
Sprinkle with chocolate chips.
Bake at 325\u00b0 for 55 minutes.