Hot Milk Cake - cooking recipe

Ingredients

1/4 lb. butter
1 c. milk
4 eggs
2 c. sugar
2 c. flour
2 tsp. vanilla
1 tsp. salt
2 tsp. baking powder

Preparation

Add butter to milk and heat to boiling. Turn off heat.
Beat eggs until fluffy and add sugar, then flour, salt and baking powder.
Beat and add to the hot milk.
Pour into tube pan and bake at 350\u00b0 for about 45 minutes.