3-Step Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. Philly cream cheese
1/2 c. sugar
1/2 tsp. vanilla
2 eggs
1 ready-to-use graham cracker crumb crust (6 oz. or 9-inch)

Preparation

Mix cream cheese, sugar and vanilla with electric mixer at medium speed until well blended.
Add eggs.
Mix until blended. Pour into crust.
Bake at 350\u00b0 for 40 minutes or until center is almost set.
Cool.
Refrigerate 3 hours or overnight.