Dill Pickles - cooking recipe
Ingredients
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1 head fresh dill
2 to 3 cloves garlic
1 red or green hot pepper
2 qt. water
1 qt. vinegar
1 c. noniodized salt
1/2 c. sugar
Preparation
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To each quart jar add dill, garlic and hot pepper.
Wash and pack cucumbers in jars.
Bring to a boil water, vinegar, salt and sugar.
Pour this over cucumbers and seal jars.
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