Dill Pickles - cooking recipe

Ingredients
    1 head fresh dill
    2 to 3 cloves garlic
    1 red or green hot pepper
    2 qt. water
    1 qt. vinegar
    1 c. noniodized salt
    1/2 c. sugar
Preparation
    To each quart jar add dill, garlic and hot pepper.
    Wash and pack cucumbers in jars.
    Bring to a boil water, vinegar, salt and sugar.
    Pour this over cucumbers and seal jars.

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