Sausage Cheese Balls - cooking recipe

Ingredients

3 c. Bisquick
1 lb. hot sausage
1 lb. sharp Cheddar

Preparation

Grate cheese and combine with Bisquick and sausage.
Mix together with hands.
Form into bite-size balls.
Bake on baking sheet for 15 minutes at 350\u00b0, until golden.
Makes 1 tray of hors d'oeuvres.