Frozen Fruit Salad - cooking recipe
Ingredients
-
16 oz. sour cream
3/4 c. sugar
1 small can (8 oz.) crushed pineapple with juice
3 large chopped bananas
1/2 jar cherries, with a little juice for color
1/2 c. chopped nuts
1 or 2 Tbsp. lemon juice
Preparation
-
Mix together; put in container and freeze.
Leave a comment