Holiday Brownies - cooking recipe
Ingredients
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1 stick butter or margarine (room temperature)
4 eggs
1 c. flour
1/2 tsp. baking powder
1 tsp. salt
1 c. sugar
1 (16 oz.) can Hershey's chocolate syrup
1/2 c. chopped walnuts
Preparation
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Preheat oven to 350\u00b0.
Cream margarine and sugar.
Add other ingredients and beat until smooth.
Pour into greased and floured cake roll pan or line pan with aluminum foil.
Bake 25 minutes or until cake begins to pull away from sides of pan.
Let cool completely in the pan.
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