Chocolate Pound Cake - cooking recipe
Ingredients
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1/2 lb. butter
1/2 c. Crisco
3 c. sugar
5 eggs
1 c. milk
3 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1/2 c. cocoa
1 Tbsp. vanilla
Preparation
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Cream butter, Crisco and sugar.
Add eggs one at a time, beating well each time.
Ad flour, sifted; add cocoa, salt, baking powder, milk and vanilla.
Bake 1 hour and 20 minutes at 350\u00b0.
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