Chocolate Pound Cake - cooking recipe

Ingredients
    1/2 lb. butter
    1/2 c. Crisco
    3 c. sugar
    5 eggs
    1 c. milk
    3 c. flour
    1/2 tsp. baking powder
    1/4 tsp. salt
    1/2 c. cocoa
    1 Tbsp. vanilla
Preparation
    Cream butter, Crisco and sugar.
    Add eggs one at a time, beating well each time.
    Ad flour, sifted; add cocoa, salt, baking powder, milk and vanilla.
    Bake 1 hour and 20 minutes at 350\u00b0.

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