Cheese Tart - cooking recipe
Ingredients
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6 large whole wheat pita bread
6 Tbsp. tomato paste
1 clove garlic, minced
2 Tbsp. olive oil
1 Tbsp. chopped fresh basil
1 lb. firm Mozzarella cheese, thinly sliced
6 large ripe tomatoes, thinly sliced
coarsely ground pepper
Preparation
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Place pita bread, rounded side up, on a cookie sheet.
Mix tomato paste, garlic, oil and basil. Spread mixture thinly on bread.
Arrange, alternating slices of cheese and tomato on top. Sprinkle with pepper. Bake in a preheated 400\u00b0 hot oven for 15 minutes or until cheese is melted. Serve garnished with sprig of fresh basil.
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