Bread Pudding - cooking recipe

Ingredients

3 c. milk
2 c. soft bread crumbs
1 1/2 tsp. melted butter
3/4 c. sugar
1/3 tsp. salt
1 c. raisins
3 beaten eggs

Preparation

In a pot, heat milk. Blend in bread cubes and butter. In a bowl, combine sugar, salt, raisins and eggs.
Blend milk mixture into egg mixture. Pour into greased baking dish.
Place in a pan of hot water. Bake at 350\u00b0 for 1 hour or until set.