Blackened Pepper Steak Fettucini - cooking recipe

Ingredients

fettucini
bottom round steak, cut in strips
Italian dressing
dash of Worcestershire sauce
green peppers
onions
mushrooms
garlic
black pepper
oregano

Preparation

Marinate bottom round steak in Italian dressing.
In a large skillet, put the dressing and Worcestershire sauce over steak slices.
Cut steak in strips.
Add green peppers, onions, mushrooms, garlic and black pepper.