Bailey'S Irish Cream - cooking recipe

Ingredients
    10 oz. whipping cream
    1 can Eagle condensed milk
    3 eggs (whole)
    1/4 tsp. coconut extract
    1 1/2 Tbsp. Nestle Quik
    1 c. Irish whiskey, e.g. Jameson's
Preparation
    Combine all ingredients in blender.
    Mix for 1 minute. Refrigerate.
    Better if made in advance of use.

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