Bailey'S Irish Cream - cooking recipe
Ingredients
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10 oz. whipping cream
1 can Eagle condensed milk
3 eggs (whole)
1/4 tsp. coconut extract
1 1/2 Tbsp. Nestle Quik
1 c. Irish whiskey, e.g. Jameson's
Preparation
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Combine all ingredients in blender.
Mix for 1 minute. Refrigerate.
Better if made in advance of use.
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