Rice Pudding - cooking recipe

Ingredients

4 c. milk
1/3 c. rice
1/3 c. sugar
1/4 tsp. salt
1/4 tsp. cinnamon
1/2 c. raisins

Preparation

Mix ingredients together in a buttered baking dish. Bake at 275\u00b0 for 2 1/2 hours.
Stir occasionally during first 1/2 hour. Last 1/2 hour, add raisins.