Velveeta Salsa Dip - cooking recipe

Ingredients

1 lb. Velveeta processed cheese spread, cubed
1 jar (8 oz.) Pace picante sauce or salsa
2 Tbsp. chopped cilantro (optional)

Preparation

Microwave Velveeta and picante sauce in 1 1/2-quart microwave bowl on High 5 minutes or until Velveeta is melted, stirring after 3 minutes.
Stir in cilantro.
Serve hot with tortilla chips or vegetable dippers.
Makes 3 cups.