Karo Nut Pie - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    3/4 c. Karo
    1 Tbsp. flour
    1 Tbsp. oleo
    1 c. chopped pecans
Preparation
    Beat eggs.
    Mix flour with sugar and add to the eggs.
    Add Karo, oleo and pecans.
    Pour in unbaked pie shell.
    Bake slowly until done.

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