Karo Nut Pie - cooking recipe
Ingredients
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3 eggs
1 c. sugar
3/4 c. Karo
1 Tbsp. flour
1 Tbsp. oleo
1 c. chopped pecans
Preparation
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Beat eggs.
Mix flour with sugar and add to the eggs.
Add Karo, oleo and pecans.
Pour in unbaked pie shell.
Bake slowly until done.
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