Pecan Squares - cooking recipe

Ingredients

2 eggs
1 c. brown sugar
1/2 c. chopped pecans
1 1/2 c. pastry flour
1/3 c. butter, melted
1 tsp. vanilla

Preparation

Beat the eggs and add the sugar.
Then add the pecans, sifted flour, melted butter and vanilla.
Pour into a greased 9-inch square pan.
Bake at 350\u00b0 for 25 minutes.
When cool, cut in squares.