Kathleen'S Salad - cooking recipe

Ingredients

3 or 4 bunches broccoli
1/2 Vidalia onion
3 oz. sunflower seeds
2/3 c. raisins
1 1/2 c. mayonnaise
1 1/2 Tbsp. vinegar
1/3 c. sugar

Preparation

Cut up broccoli into small bite size pieces.
Add finely chopped onion.
Stir in sunflower seeds and raisins.