Freezer Bread Cinnamon Rolls - cooking recipe

Ingredients

1 loaf freezer bread
1 stick butter, softened
1 1/2 c. brown sugar

Preparation

Let loaf of bread dough thaw.
Roll out on floured board real thin.
Spread with butter.
Sprinkle the brown sugar over the butter.
Roll up jelly roll fashion.
Cut into 12 slices.
Let rise 6 hours or overnight in a greased round bread pan.
Bake at 350\u00b0 for 10 minutes or until light brown.