Blueberry Muffins - cooking recipe

Ingredients

1 egg
3/4 c. milk
1/2 c. oil
2 c. flour
3 tsp. baking powder
1 tsp. salt
1/3 to 1/2 c. sugar
1 c. blueberries

Preparation

Preheat oven to 400\u00b0.
Grease the bottom of a 12-cup muffin pan.
Beat egg, milk and oil.
Mix flour, baking powder and salt in a mixing bowl.
Add liquid ingredients to dry ingredients and stir until just moistened.
Fold in blueberries and put in muffin pan.
Bake for 20 minutes or until brown.