Chicken And Dumplings - cooking recipe

Ingredients
    1 whole chicken or parts
    1 box Bisquick
    salt and pepper to taste
    1 (16 oz.) can chicken broth
Preparation
    Boil chicken until tender.
    Debone and cool.
    Mix up dumplings according to recipe on the Bisquick box.
    Put in chicken broth, one spoonful at a time.
    Add deboned chicken meat and cover; cook 10 minutes on medium heat.
    Serves 6 to 8.

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