Chicken And Dumplings - cooking recipe
Ingredients
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1 whole chicken or parts
1 box Bisquick
salt and pepper to taste
1 (16 oz.) can chicken broth
Preparation
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Boil chicken until tender.
Debone and cool.
Mix up dumplings according to recipe on the Bisquick box.
Put in chicken broth, one spoonful at a time.
Add deboned chicken meat and cover; cook 10 minutes on medium heat.
Serves 6 to 8.
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