Alabama Biscuits - cooking recipe

Ingredients

3 c. flour
4 tsp. baking powder
3 tsp. shortening
1 pkg. yeast
1/2 c. warm water
1 c. milk
1 egg
1 tsp. sugar
1 tsp. salt

Preparation

Dissolve yeast in water.
Mix in other ingredients.
Stir well.
Put on floured board.
Knead a little, keeping dough as soft as possible.
Cut out biscuits.
Dip both sides of biscuits in melted butter. Put in greased pan.
Let rise for 1 hour. Bake at 400\u00b0 for 15 to 20 minutes.