Hot Mulled Cider - cooking recipe

Ingredients

1/2 c. brown sugar
2 qt. cider
1 tsp. whole spice
dash of nutmeg
1/2 tsp. salt
1 tsp. whole cloves
3 cinnamon sticks

Preparation

Combine sugar, salt and cider.
Tie spices in small piece of cheesecloth; add to cider.
Slowly bring to boil; cover and simmer 20 minutes.
Remove spices.
Serve hot with orange slice and cinnamon stick.
Serves 12.