Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli
8 oz. Velveeta cheese
1/2 c. margarine
1 stack Ritz crackers

Preparation

Cook broccoli until tender; drain and place in casserole.
Cut cheese in squares.
Sprinkle over broccoli and dot with 1/2 the margarine.
Crumble the crackers and mix with remaining margarine (melted).
Place on top of casserole.
Bake at 350\u00b0 for 25 minutes.