Broiled Chicken - cooking recipe

Ingredients

2 chicken halves
1/2 c. butter
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. Worcestershire sauce
juice of 1 lemon
1/4 c. water

Preparation

Combine all ingredients, except chicken, and heat.
Place chicken in broiler pan.
Brush chicken with sauce.
Place under broiler.
Broil for 40 to 50 minutes, turning every 10 minutes.