Spinach Dip - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
1 1/2 c. sour cream
1 c. Hellmann's or Best Foods real light reduced calorie mayonnaise
1 (1.4 oz.) pkg. Knorr vegetable soup and recipe mix
1 (8 oz.) can water chestnuts, drained and chopped (optional)
3 green onions, chopped

Preparation

Stir all ingredients until mixed. Cover. Chill. Makes 3 cups.