Harvest Vegetable Pie - cooking recipe

Ingredients

2 c. broccoli
1/4 c. chopped onion
1 c. shredded Cheddar cheese
1 1/4 c. milk
3/4 c. Bisquick mix
3 eggs
1 tsp. salt
1/4 tsp. pepper

Preparation

Steam broccoli until almost tender.
Drain thoroughly.
Chop broccoli; add onion and cheese.
Fold together lightly.
Arrange in a greased 10-inch pie pan.
In mixing bowl, beat eggs, milk, Bisquick mix, salt and pepper together with wire whip for 1 minute.
Pour egg mixture over vegetables.
Bake at 325\u00b0 for 35 to 45 minutes or until golden brown.